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Lt. Commander
Join Date: Dec 2007
Posts: 120
# 1379 I beg to differ (a bit)
03-22-2010, 11:59 PM
I don't know, I kinda love escargot in garlic butter. Not the ones with the pastry caps on top but OMG I can go to town on a dish of escargot, they're kinda like big softer clams (hmmm Jumbo Romulan Mollusk?) and dipping bread into that garlic butter/snail juice is DIVINE.

So yeah i'd have to give it a shot (if it was warm).

I am NOT eating gagh or any of those other Klingon worm type foods, I draw the line there.